sasha3000
Joined: 01 Jun 2005
Posts: 178
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| Quote: | I am tired of having to tolerate the international language of cheap convenience food - convenient mainly to those that make and serve it. The bright pinky orange of farmed salmon in aeroplane trays, the branded waters 1000 times more expensive than tap water, the dismal spread of the hotel breakfast buffet, with its pre-formed meat slices, pasteurised juices, mechanically produced bread and nestle yoghurts full of sugar and potassium sorbate…
This record then, aims to tell some of the hidden stories behind the overly-elaborate and wasteful packets. It looks at what's on the menu and asks you to makes decisions based on criteria other than taste. The album will include tracks made from a grain of sugar, 30,000 chickens, a salmon farm, the sewers below London and water. |
matthew herbert mowi ,,nie" taniemu, masowemu, bezwartosciowemu zarciu. 
plyta pierwsza klasa, refreshing.
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I would never fancy a nestle yoghurt!